Social Network Trending Updates on Food License
Social Network Trending Updates on Food License
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Comprehending Food Licenses in Tamil Nadu: A Basic Guide
In Tamil Nadu, similar to in the rest of India, getting a food license is important for anybody who wishes to run a business including food. It ensures the food is safe to eat and meets quality standards. This guide will explain what a food license is, why it's essential, and how to get one in Tamil Nadu.
What is a Food License?
A food license is a legal approval from the government that enables someone to make, sell, or disperse food products. It is provided by the Food Safety and Standards Authority of India (FSSAI). Having this license implies the food is safe for people to take in.
Why Do We Need a Food License?
1. Safety First: The primary purpose of a food license is to make sure that the food is safe. It guarantees that food is prepared and saved in a clean and sanitary way to prevent illness.
2. Quality Assurance: It makes sure that the food meets specific quality standards, meaning it Food License is made with excellent components and in safe conditions.
3. Building Trust: Customers trust businesses with a food license. It reveals that the business follows the rules and appreciates providing great, safe food.
Who Needs a Food License?
In Tamil Nadu, anyone associated with the food business needs a food license. This consists of:
• Restaurants and cafes
• Food manufacturers and processors
• Grocery shops and supermarkets
• Street food suppliers
• Caterers and food delivery services
How to Get a Food License in Tamil Nadu
Getting a food license involves these steps:
1. Application: Fill out an application with details about your business and the kind of food you want to sell or make. This can be done online through the FSSAI website or with assistance from local authorities.
2. Inspection: The authorities will examine your business to guarantee it meets all safety and hygiene standards.
3. Approval: Once whatever is checked and approved, you will get your food license. You ought to display it at your business to reveal customers you are officially permitted to sell food.
Types of Food Licenses
In Tamil Nadu, as in other parts of India, there are 3 primary types of food licenses:
1. Fundamental Registration: For small companies with a turnover of less than Rs. 12 lakh per year.
2. State License: For medium-sized businesses with a turnover in between Rs. 12 lakh and Rs. 20 crore each year.
3. Central License: For large businesses with a turnover of more than Rs. 20 crore annually, or those that run in multiple states. Report this page